At Cantina Los Mayas, we're more than a dining destination—we're a celebration of Yucatan influences and a testament to Mexican culinary innovation in San Francisco. Embracing the rich heritage of the Yucatan Peninsula, our menu resonates with authentic flavors that pay homage to tradition while infusing each dish with contemporary flair. As the pioneers of the first Mexican wine bar in San Francisco, we take pride in curating a distinctive collection of Mexican wines that beautifully complement our culinary offerings.